A deeply nourishing, whipped body cream crafted with locally sourced, grass-fed suet tallow, botanical infusions, and real vanilla — designed to comfort dry, sensitive, and winter-weary skin.
This cream was made for skin that needs support, not stimulation. It melts in easily, absorbs without heaviness, and leaves skin feeling soft, calm, and well cared for.
⸻
Cosmetic-grade suet tallow (50%)
Rendered by hand from locally sourced, grass-fed beef suet and carefully purified for skincare use. Naturally rich in skin-identical lipids that help support the moisture barrier.
Herbal-infused jojoba oil
Infused with violet leaf, calendula, and marshmallow root to gently soothe, soften, and support sensitive or reactive skin.
Whipped plant butters for balance
Shea and mango butters add cushion and comfort without a greasy finish.
Real vanilla — no synthetic fragrance
Made with split vanilla beans, vanilla CO₂ extract, and a touch of benzoin for a warm, natural vanilla aroma.
⸻
Texture: Lightly whipped, balm-to-cream consistency
Scent: Soft, warm vanilla — subtle, comforting, and never overpowering
No essential oils. No artificial fragrance.
⸻
Warm a small amount between your palms and massage gently into clean, dry skin.
Ideal for hands, arms, legs, and anywhere skin feels dry or in need of extra care.
A little goes a long way.
⸻
Grass-fed beef suet tallow, herbal-infused jojoba oil (violet leaf, calendula, marshmallow root), shea butter, mango butter, vanilla CO₂ extract, benzoin extract, vitamin E.
⸻
Details
Net wt: 2.5 oz
Packaging: Glass jar
Shelf life: Best used within 9–12 months
Storage: Keep in a cool, dry place. Avoid high heat.
⸻
This is the kind of cream I reach for when my skin feels dry, tight, or overstimulated — simple, nourishing, and made to be used often. Each batch is rendered, whipped, and poured by hand here at Wild Faith Acres.
A deeply nourishing, whipped body cream crafted with locally sourced, grass-fed suet tallow, botanical infusions, and real vanilla — designed to comfort dry, sensitive, and winter-weary skin.
This cream was made for skin that needs support, not stimulation. It melts in easily, absorbs without heaviness, and leaves skin feeling soft, calm, and well cared for.
⸻
Cosmetic-grade suet tallow (50%)
Rendered by hand from locally sourced, grass-fed beef suet and carefully purified for skincare use. Naturally rich in skin-identical lipids that help support the moisture barrier.
Herbal-infused jojoba oil
Infused with violet leaf, calendula, and marshmallow root to gently soothe, soften, and support sensitive or reactive skin.
Whipped plant butters for balance
Shea and mango butters add cushion and comfort without a greasy finish.
Real vanilla — no synthetic fragrance
Made with split vanilla beans, vanilla CO₂ extract, and a touch of benzoin for a warm, natural vanilla aroma.
⸻
Texture: Lightly whipped, balm-to-cream consistency
Scent: Soft, warm vanilla — subtle, comforting, and never overpowering
No essential oils. No artificial fragrance.
⸻
Warm a small amount between your palms and massage gently into clean, dry skin.
Ideal for hands, arms, legs, and anywhere skin feels dry or in need of extra care.
A little goes a long way.
⸻
Grass-fed beef suet tallow, herbal-infused jojoba oil (violet leaf, calendula, marshmallow root), shea butter, mango butter, vanilla CO₂ extract, benzoin extract, vitamin E.
⸻
Details
Net wt: 2.5 oz
Packaging: Glass jar
Shelf life: Best used within 9–12 months
Storage: Keep in a cool, dry place. Avoid high heat.
⸻
This is the kind of cream I reach for when my skin feels dry, tight, or overstimulated — simple, nourishing, and made to be used often. Each batch is rendered, whipped, and poured by hand here at Wild Faith Acres.
