Traditional Chai Tea
A bold, warming, and aromatic experience.
There’s something undeniably comforting about a perfectly spiced cup of chai — the way it warms your hands, fills the air with rich aromas, and brings calm to the moment. Our Traditional Chai is crafted to deliver that experience in every sip, made with only the highest-quality organic ingredients.
At the heart of this blend is premium Assam Tippy Golden Flowery Orange Pekoe (TGFOP) black tea — known for its deep, malty flavor and naturally sweet undertones. It pairs beautifully with a classic mix of organic cinnamon, ginger, cardamom, cloves, and black pepper — each spice carefully selected for flavor, aroma, and wellness benefits.
Tasting Notes:
Bold, malty black tea with warming spice and a smooth, lingering finish.
Why You’ll Love It:
• Gentle, sustained energy from naturally caffeinated Assam
• Gut-supportive blend with traditional chai spices
• Packed with antioxidants
• Cozy and grounding — perfect hot, iced, or as a latte
• Handcrafted in small batches using organic ingredients
Brewing Tips:
Classic Chai: Steep 1 heaping tablespoon in just-boiled water for 5–7 minutes. Strain and enjoy.
Chai Latte: Simmer with your favorite milk and sweetener for a creamy café-style latte.
Iced Chai: Brew strong, pour over ice, and top with frothed milk or maple syrup.
Organic and Wildcrafted Ingredients:
Assam TGFOP Black Tea, Cinnamon, Ginger, Cardamom, Cloves, Black Pepper
Size:
4 oz loose leaf (Approx. 25–30 servings)
Contains Caffeine | Small-Batch | Woman-Owned
Stock is limited — each blend is handcrafted with care.
Order now and bring cozy tradition to your tea routine.
Disclaimer:
This product is not intended to diagnose, treat, cure, or prevent any disease. Always consult your healthcare provider before using herbal products, especially if you are pregnant, nursing, have a medical condition, or are taking medications.
A bold, warming, and aromatic experience.
There’s something undeniably comforting about a perfectly spiced cup of chai — the way it warms your hands, fills the air with rich aromas, and brings calm to the moment. Our Traditional Chai is crafted to deliver that experience in every sip, made with only the highest-quality organic ingredients.
At the heart of this blend is premium Assam Tippy Golden Flowery Orange Pekoe (TGFOP) black tea — known for its deep, malty flavor and naturally sweet undertones. It pairs beautifully with a classic mix of organic cinnamon, ginger, cardamom, cloves, and black pepper — each spice carefully selected for flavor, aroma, and wellness benefits.
Tasting Notes:
Bold, malty black tea with warming spice and a smooth, lingering finish.
Why You’ll Love It:
• Gentle, sustained energy from naturally caffeinated Assam
• Gut-supportive blend with traditional chai spices
• Packed with antioxidants
• Cozy and grounding — perfect hot, iced, or as a latte
• Handcrafted in small batches using organic ingredients
Brewing Tips:
Classic Chai: Steep 1 heaping tablespoon in just-boiled water for 5–7 minutes. Strain and enjoy.
Chai Latte: Simmer with your favorite milk and sweetener for a creamy café-style latte.
Iced Chai: Brew strong, pour over ice, and top with frothed milk or maple syrup.
Organic and Wildcrafted Ingredients:
Assam TGFOP Black Tea, Cinnamon, Ginger, Cardamom, Cloves, Black Pepper
Size:
4 oz loose leaf (Approx. 25–30 servings)
Contains Caffeine | Small-Batch | Woman-Owned
Stock is limited — each blend is handcrafted with care.
Order now and bring cozy tradition to your tea routine.
Disclaimer:
This product is not intended to diagnose, treat, cure, or prevent any disease. Always consult your healthcare provider before using herbal products, especially if you are pregnant, nursing, have a medical condition, or are taking medications.
A bold, warming, and aromatic experience.
There’s something undeniably comforting about a perfectly spiced cup of chai — the way it warms your hands, fills the air with rich aromas, and brings calm to the moment. Our Traditional Chai is crafted to deliver that experience in every sip, made with only the highest-quality organic ingredients.
At the heart of this blend is premium Assam Tippy Golden Flowery Orange Pekoe (TGFOP) black tea — known for its deep, malty flavor and naturally sweet undertones. It pairs beautifully with a classic mix of organic cinnamon, ginger, cardamom, cloves, and black pepper — each spice carefully selected for flavor, aroma, and wellness benefits.
Tasting Notes:
Bold, malty black tea with warming spice and a smooth, lingering finish.
Why You’ll Love It:
• Gentle, sustained energy from naturally caffeinated Assam
• Gut-supportive blend with traditional chai spices
• Packed with antioxidants
• Cozy and grounding — perfect hot, iced, or as a latte
• Handcrafted in small batches using organic ingredients
Brewing Tips:
Classic Chai: Steep 1 heaping tablespoon in just-boiled water for 5–7 minutes. Strain and enjoy.
Chai Latte: Simmer with your favorite milk and sweetener for a creamy café-style latte.
Iced Chai: Brew strong, pour over ice, and top with frothed milk or maple syrup.
Organic and Wildcrafted Ingredients:
Assam TGFOP Black Tea, Cinnamon, Ginger, Cardamom, Cloves, Black Pepper
Size:
4 oz loose leaf (Approx. 25–30 servings)
Contains Caffeine | Small-Batch | Woman-Owned
Stock is limited — each blend is handcrafted with care.
Order now and bring cozy tradition to your tea routine.
Disclaimer:
This product is not intended to diagnose, treat, cure, or prevent any disease. Always consult your healthcare provider before using herbal products, especially if you are pregnant, nursing, have a medical condition, or are taking medications.